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What do you need to make homemade hot cross buns?

What do you need to make homemade hot cross buns?

Take your hot cross buns to a whole new level of deliciousness with a chocolate dough and a secret melting middle – trust me, you’re going to love them. Best served warm from the oven.

Here are the 5 items of kitchen equipment you need for top-notch chocolate hot cross buns, packed with juicy fruit and glazed with honey. Find the full recipe here.

EASTER HOT CROSS BUNS: ESSENTIAL KIT

  1. Jamie Oliver by Tefal Hard Anodised Non-Stick Saucepan with Lid - 18cm
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    Jamie Oliver by Tefal Hard Anodised Non-Stick Saucepan with Lid - 18cm

    Jamie Oliver Tefal hard anodised non-stick saucepan, for melting the sugar and butter, which forms the base of the bread dough.

    Buy now with free delivery
  2. Jamie Oliver Measuring Spoons - Set of 4
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    Jamie Oliver Measuring Spoons - Set of 4

    Jamie Oliver measuring spoons for the perfect quantities!

    Buy now with free delivery
  3. Jamie Oliver 19cm Chef's Knife
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    Jamie Oliver 19cm Chef's Knife

    Jamie Oliver chef’s knife, for cross chopping your chocolate chips

    Buy now with free delivery
  4. Jamie Oliver 25cm x 35cm Non-Stick Baking Tray
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    Jamie Oliver 25cm x 35cm Non-Stick Baking Tray

    Jamie Oliver non-stick baking tray, for arranging your proved dough into the perfect batch of hot cross buns

    Buy now with free delivery
  5. Jamie Oliver 25cm Pastry Brush
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    Jamie Oliver 25cm Pastry Brush

    Jamie Oliver pastry brush: for glazing your Easter bakes!

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For more Easter inspo, head over to jamieoliver.com and take a look at our collection of delicious recipes for Easter bakes, roasts and chocolate treats.

 

The Jamie Oliver Shop Team

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The Jamie Oliver Shop Team

The Jamie Oliver Shop Team

Writer and expert